1. തക്കാളി പഴുക്കുമ്പോൾ ചുവപ്പ് നിറം നൽകുന്ന വർണ വസ്തു?  [Thakkaali pazhukkumpol chuvappu niram nalkunna varna vasthu? ]

Answer: ലൈക്കോപ്പിൻ [Lykkoppin]

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