Toggle navigation
Home
KPSC Previous Question Papers
Article Category
kerala psc
upsc
General
Popular Pages
Multiple Choice Question in aptitude-area
Multiple Choice Question in non-verbal-reasoning-grouping-of-images
Multiple Choice Question in aptitude-compound-interest
Multiple Choice Question in engineering-mechanics-kinetics-of-a-particle-impulse-and-momentum
Multiple Choice Question in 035/2016
Multiple Choice Question in electronic-devices-bipolar-junction-transistors
Question Answer in
Multiple Choice Question in database-database-redesign
Question Answer in malayalam-kerala-psc-questions
Multiple Choice Question in malayalam-kerala-psc-questions
Multiple Choice Question in current-affairs-2017-03-05
Question Answer Bank
Multiple Choice Question Bank
Question Answer Category
Multiple Choice Question Category
Home
->
Multiple Choice Questions
Question Set
microbiology industrially useful microbial processes
1. The production of alcohol from lactose of whey is generally carried out by
(A): Candida pseudotropicalis
(B): Candida utilis
(C): none of these
(D): Saccharomyces cerevisiae
Previous Question
Show Answer
Next Question
Add Tags
Report Error
Show Marks
Ask Your Doubts Here
Type in
(Press Ctrl+g to toggle between English and the chosen language)
Post reply
Comments
Show Similar Question And Answers
QA->Wine production is mainly carried out in natural region?....
QA->Name the Operation carried out by Army to flush out six terrorist at Pathankot ( പാത്തന് ക്കോട്ട് ) airbase recently...?....
QA->Denatured spirit is a mixture of ethyl alcohol; methyl alcohol and which other thing?....
QA->Denatured spirit is a mixture of ethyl alcohol, methyl alcohol and which other thing?....
QA->The process of separating alcohol from the mixture of water and alcohol?....
MCQ->The production of alcohol from lactose of whey is generally carried out by....
MCQ->Which of the following micro organism utilizes lactose as a carbon source in production of lactic acid from whey media?....
MCQ->Culture media used to differentiate Lactose fermenting and Non lactose fermenting bacteria....
MCQ->A jar full of whisky contains 40% alcohol. A part of this whisky is replaced by another containing 19% alcohol and now the percentage of alcohol was found to be 26%. The quantity of whisky replaced is:....
MCQ->A mixture contains alcohol and water in the ratio of 5:If 18 L of water is added to the mixture,the ratio of alcohol and water becomes 4:What was the quantity of alcohol in the mixture initially:....
×
×
Type The Issue
×
Your Marks
Terms And Service:We do not guarantee the accuracy of available data ..We Provide Information On Public Data.. Please consult an expert before using this data for commercial or personal use | Powered By:Omega Web Solutions
© 2002-2017 Omega Education PVT LTD...
Privacy
|
Terms And Conditions
Question ANSWER With Solution