microbiology-staplylococcus Related Question Answers

1. Coagulase-reacting factor is necessary for





2. Bacteria which produces coagulase is





3. Staphylococcal food poisoning usually manifests itself following ingestion of contaminated food after





4. Which of the following Staphylococcal haemolysins does not cause lysis of human RBCs?





5. The toxin of Staphylococcus aureus that may result into scalded skin syndrome is





6. The bacteria which can ferment mannitol anaerobically is





7. Protein A is found in cell wall of





8. The most common cause of cystitis (after Escherichia coli) in healthy sexually active women is





9. Which of the following can be used to detect clumping factor?





10. Most strains of Staphylococcus aureus indicate





11. The bacteria which is novobiocin resistant is





12. The bacteria which are inhibited on crystal violet (1:500,000) blood agar, is/are





13. Which of the following Staphylococcal haemolysins does not possess leucocidal activity?





14. The genus/genera that belongs to the family Micrococcaceae is





15. Identify the bacteria which is oxidase-negative and catalase-positive?





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